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Bulk Sauce : #08 : Cayenne : 1.0 gal

Bulk Sauce : #08 : Cayenne : 1.0 gal

  • $ 2500


A medium-hot-heat restaurant recipe made from cayenne peppers, vinegar, salt and garlic. This is our simplified restaurant version intended for refill bottles in table-top caddies.

1.0 gal (3.84 litre) jug